The first burčák of 2019 has gone on sale in South Moravia, the Czech News Agency reported on Tuesday. Among those offering the fermented young wine is Miloslav Machuča from Valtice, who began selling it on Friday. Mr. Machuča said this year’s grapes were of high quality and in plentiful supply, meaning that 2019 burčák is also good.
The appearance of burčák, which is fizzy and can resemble fruit juice, is linked to the start of the country’s grape harvesting season.
Czech Ambassador to Ethiopia Pavel Mikeš: ‘If you wait long enough, an egg will walk on two legs’
New debate erupts over use of -ová suffix in Czech female surnames
The Czechoslovak occultist plot to kill Hitler by magic
Archaeologists find unique grave of Roman era warlord in Uherský Brod
Czech companies struggling with labour shortage